I found the dipping sauce to be on the sweet side and lacking a kick, so I put some chili garlic in it which helped, but it still didn't leave me wanting more. Mmmmm. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. . Throw this spicy mayo on fried rice, dip your fried chicken in it and sauce up those left-over vegetables with this easy but super tasty sauce. Toss with prepared sauce and garnish with sesame seeds if you happen to have them on hand OR serve sauce alongside the calamari. Deelish! If you want some extra flavor, try adding a bit of lemon juice to your tartar sauce. We might make this tonight :). Appie/Starter: Calamari.Entre's: 1 surf and turf (lobster + NY steak) and 1 prime rib (10 oz.). Chimichurri has a bright green color and a fresh, herby flavor. Thank you Sonia! We started with calamari and mushrooms neptune, the latter of which are an absolute treat to me - I did notice that the mushrooms were not consistently sized and several of them were quite small. Mix the flour, paprika, salt, and pepper in a shallow dish. We arrived and since it was dinner time, it was a bit busy. Its great for many things beyond calamari its good on burgers, bowls, sandwiches, . Learn how your comment data is processed. Its simple and hyper delicious, especially with a Creamy Chipotle sauce! I agree with Janna on some points regarding the Crowfoot Keg:We stopped in for a late supper yesterday around 8ish and the place is gorgeous, its fairly new and parking was an issue for us too; I didn't see any of this valet service people are speaking of in the other reviews. Let sit for 10 minutes. Some of the most popular include aioli, garlic sauce, cocktail sauce, tartar sauce, and lemon butter. This simple sauce is soy-free, gluten-free, vegan, paleo, and sugar-free! I hope you and your boys love it, let me know how you and your boys like it! I am not a Thai chili sauce fan, but balanced with the acid and heat, this marinade and sauce made this a fabulous grilled calamari dish. This is my own interpretation of their appetizer. But in September of last year, by the miracle of targeted advertising, I discovered cheap flights to paradise; roundtrip to Maui for $300 each. Serve hot. It is a popular accompaniment to seafood dishes, such as calamari, and can also be used as a dip for vegetables or chips. It wasnt intentional, we meant to go back sooner. Remove the rings from the bowl and shake off all excess flour. Don't overcrowd the pan. Its pretty nice. Clearly a lot of thought went into it. Add the calamari and let soak for 30 minutes, up to two hours. Also, the dipping sauce was disgusting. Let it cook for 2-3 minutes, until golden brown. What a wonderful recipe. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. If not cooked correctly or over cooked, calamari tends to become tough and rubbery. From the classic tartar sauce to more exotic options like wasabi mayo, there's something here to suit every taste. I also have used plain yogurt but havent tried the half yogurt and half mayo so will definitely give that a go, esp since you say you really like that variation! (Jump directly to the recipe.). The sauce is creamy, tangy, and garlicky and can be made in less than 5 minutes. Let me know if there is anything else I can help you with! This would be great with friends. With simple ingredients and ready in minutes! Since I was starving, I ate what I could and didn't say anything, my hubby said his steak was good but a bit overdone. Calamari can be served as an appetizer or main dish; it can also be used as an ingredient in salads or pasta dishes. Romesco I also squeezed the juice of one lime over the calamari. Did you know that JavaScript does the following? I love calamari too! Sweet soy sauce, also known as kecap manis, is a thick, sweetened version of traditional Indonesian soy sauce. I've made this a half dozen times now, and find myself more in love w/it every time I make it. The Calamari is a little bit expensive $14. If you cant find chimichurri at your local grocery store, you can easily make it at home with a blender or food processor. Plus, its a classic sauce that everyone knows and loves. Will definitely make again! The combination of flavors was just too weird tasting. Do you rinse the buttermilk off the calamari before adding to flour mixture? This creamy, lemony, smokey, and spicy remoulade sauce pairs amazingly with any seafood! It is made from fermented soybeans and wheat flour that has been boiled down to a syrup-like consistency. The mantle and tentacles. However my lobster tail was over cooked and dry. cayenne pepper is delicious with these morsels. I have found that if I cook it at a lower heat for a little longer, 3 minutes or so, it gets golden brown and is still tender on the inside. Fried calamari is one of the most classic appetizers made of lightly battered rings of squid thats quickly fried and served with a warm marinara sauce. It also absorbs flavors easily when cooked with sauces or marinades. Quick Cilantro Lime Sauce with Garlic - Cooking and Cussing okay, however, I Are you a customer or the owner/manager of the business youd like to add? Fry until golden brown (90 seconds). Fry until just . NO QUESTIONS ASKED. Plus, its a great way to add some extra flavor to your dish without having to use a lot of ingredients. The crunchy light breading on a chewy and slightly sweet calamari makes a great combination of textures. visiting China a few years ago. We looked over the menu and since we were on the "prowl for meat", we made a quick decision. We had reservations . is awesome in its I know I should probably get over it but this year has gone by so fast and Ive barely been able to keep up. My favourite thing about the Keg is that the steaks are consistent. My husband loves calamari and this creamy chipotle sauce is perfect! So happy you really enjoyed this recipe! It is commonly used as a dipping sauce for fried foods such as calamari, french fries, and chicken tenders. Each of these sauces offers a unique flavor to complement the delicious taste of calamari. Hmm, it looks like onion rings? In a fryer or heavy pot, add about two inches of oil and heat to 375 F (190 Celsius). Its made with roasted red peppers, almonds, garlic, and vinegar, so it has a bit of everything. Gochuchang is a Korean spicy fermented dipping sauce. We've made it several times for friends and it has always been a hit. Thank you! In a wide, shallow bowl, mix together flour, cornmeal, salt, and pepper. If youre looking for inspiration on how to make your own dipping sauces for calamari, then youve come to the right place! The calamari was a bit soggy amd others were pretty good. But what really takes this dish to the next level is its dipping sauce. Her recipes are easy to follow, and she loves giving tips and tricks to help others create their own unique culinary creations. Calamari can be prepared in a variety of ways, including fried, grilled, steamed, or boiled. Add oil into a deep, cooking pan, a 2.5-3 qt pot, or a skillet and let it heat up to 365-375 over medium-high heat. Man, I was really impressed! Making this yumyum sauce recipe is so easy at home in under 10 minutes! I dont like five spice powder so I omitted it. Im sorry, Im not sure what you mean about old sauce, I have not changed the sauce in this recipe, so I am not sure what you mean or how I can helphowever, with all the sauces out there to choose from for fried calamari, I understand we all have our preferences. 8. Enjoy!! For an easy lemon aioli, simply combine 1/2 cup of mayonnaise, 1 small garlic clove (pressed), zest off of 1 lemon, and a tablespoon of fresh lemon juice. Read More. Add the buttermilk to a bowl. I love this web site but this was a flop! Serve warm with sauce. Same goes for the awesome twice-baked potato and the veggies, though I must admit that the veggies are extremely boring. First off we did a photoshoot for the Villa BBQ experience. Slice the calamari body into 3/4-inch thick rings. The sunset was just stunning. I love it when that works out. Simply drain excess and flour. I can hope at least. Chimichurri is a great dipping sauce for calamari because it's light and refreshing, and it doesn't overpower the delicate flavor of the seafood. Oven Fried Chicken Wings in Chipotle Sauce. So good!They also have a great patio in front, which I will have to check out on a nice YYC day. Calamari is one of those dishes thats universally loved. Using metal tongs, carefully add the dredged calamari to the hot oil. Its delicious and also very simple to make. For another delicious dish using calamari, you may also like this Mexican dish. All-in-all the keg is a mediocre restaurant with good service and ambiance, but the food is over priced for the quality. (13 Sauces). Pepperoni Pizza Wine Pairing The Best Wines for Pepperoni Pizzas, Bread Pudding Wine Pairing The Best Wines for Bread Pudding, Garlic Bread Wine Pairing The Best Wines for Garlic Bread, Kale Salad Wine Pairing The Best Wines for Kale Salads. Serve them with your favorite dip. Excellent! When oil comes to temperature, it's time to fry. We were craving a steak and thought, what better place than The Keg for our craving?The Keg is located in Crowfoot right by the movie theater, Shanks and Tony Romos. My server was attentive, regularly coming over to check on my needs and if I was satisfied with my foods. Me too! Place the milk and salt into a large bowl and stir well. I personally think that its delicious, but I know that some people find the taste and texture to be off-putting. Great thing, you can bring your beverage to the restaurant.We were seated in a nice spot in the middle of the restaurant. It was delicious. Now, this recipe will be one of my favorites. The Keg is located in Crowfoot right by the movie theater, Shanks and Tony Romos. I can't wait to make your recipe! Cover and refrigerate. Not that we dont love living in San Francisco. My husband and I thought it was a delicious recipe. Comment * document.getElementById("comment").setAttribute( "id", "a42786ca8286719699939ce4ce3f1a4a" );document.getElementById("afd49c4147").setAttribute( "id", "comment" ); document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I love calamari. The new Calamari recipe is available now at participating Olive Garden locations nationwide. The food tasted fantastic and the presentation of everything was perfect. Though this We had 2 prime ribs, rare. For the best version of this mussel curry, use fresh mussels, not frozen mussels on the half shell. Congratulations!! When choosing a sauce, it is important to consider what other ingredients will be in the dish. I hope you love this Fried Calamari with Creamy Chipotle Sauce as much as we do! recipe since :), I have not tried to bake them before, but after I read your comment I did some research and it looks like you can bake them at a low oven temperature around 180 degrees for about 15 minutes. For those of you that dont know, it is squid and while that may not sound appetizing, when it is battered and fried it is delicious. I'm Irvin Lin, a, My Cookbook: Marbled, Swirled, and Layered. In a heavy wok or saucepan, heat 3 to 4 inches of the oil until very hot, to around 350 F to 375 F degrees. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Cathy! Many fish mongers will be more than happy to even clean the squid for you, so dont be afraid to ask. Make sure to slow-thaw it first in the refrigerator and then cook as directed. NOTE: If you are working in small batches, you can keep fried calamari warm by placing the prepared wire rack into the oven heated to 150170. In a fryer or heavy pot, add about two inches of oil and heat to 375 F (190 Celsius). I didn't put the sauce in the processor at all, just mixed all the ingredients together. Delicous! The combination of ketchup, mayonnaise and spices is no longer a secret! Combine the chili garlic sauce, honey and sesame oil, mix well. He doesnt just paint the lily; he bejewels and shellacs it, too. What a great recipe! **A blend of ground anise, cinnamon, star anise, cloves and ginger available in the spice section of most supermarkets. Add lemon juice to the milk with the squid. Shake off excess flour. Happy Holidays!! Sweet Chilli Sauce a delicious homemade version of the Asian classic, and so much better than store bought. Very easy to prepare and so delicious. Me too. Date night!! I wasn't hungry but I really wanted to come here for drinks and appies. The complex flavor of the sauce also pairs well with the seafood flavor of the calamari. While they are tasty on their own, I also served them with a Lemon-Basil dipping sauce. Since then, I can honestly tell you I have had and enjoyed calamari in many different ways! Awesome! So happy you are really loving it and finding other foods to use it in! We walked in and were greeted by a bubbly hostess. You are an amazing location photographer, Irvin! Add some salt and pepper to taste, and voila! This looks and sounds so delicious! Enjoy!. Cut into 1/4-inch rings; place in medium bowl. Pesto comes with a strong and unique flavor. Then dip the squid into the egg. Our waiter was very knowledgeable. So we got calamari, scallop and bacon and the tuna tartare. Thank goodness, because really there was no way I could have gone to a condo after our trip to Fairmont. Side note - our table was ready quiet quick. I made these last night and they were amazing! Set aside and let it soak while you prepare to fry. Man, I was really impressed! We ordered the calamari to start and found they were slightly overdone but better than a lot of places, personally I would have loved the traditional tatziki instead of the overtly sweet ginger sauce it was served with (tasted like Costco sesame ginger sauce).To finish we ordered the cheese cake, it was meh- I have had much better and took it to go for the kids. The design, decor, and atmosphere of the space was very classy. I added some dried chile pepper flakes to the flour - enough to be visible in the flour mixture. YUM! Tacos Gobernador (Crispy Cheesy Shrimp Tacos), Mofongo con Camarones (Garlic Mashed Plantains Stuffed with Shrimps in a Salsa Criolla), Camarones a la Crema (Shrimps in a Creamy Chipotle Sauce), For a full list of our seafood dishes, click here Seafood. Cut body (mantle) of squid into 1/2 inch rings and cut tentacles into two to three pieces. Transfer to bowl. 4. get your deep fryer to 375 or a pan of oil. Can single handedly save the world from all its woes. Brookie Recipe with Salty Sweet Snack Treats, Korean Fried Chicken Recipe insanely easy, super addictive, Mexican Chocolate Corn Coffee Cake (and how AJ and I get engaged), Crispy Oven-Roasted Potatoes (and remembering a childhood friend), My cookbook MARBLED, SWIRLED, and LAYERED, Photo Essay: Meals on Wheels Gala 2019, part 2, Photo Essay: Meals on Wheels Gala 2019, part 1, WORDLESS RECIPE #1: How to Make Your Own Ice Cream Magic Chocolate Hard Shell, WORDLESS RECIPE #2 Halloween Edition Haunted Honey Caramel Popcorn, WORDLESS RECIPES #3 Valentines Day Edition Molten Chocolate Lava Cake, Wordless Recipe #4: Arrested Developments Bluths Original Frozen Banana Copycat Recipe, Extra Virgin Olive Oil Chocolate Chip Cookies [Sponsored Post]. While I've frequented the Keg at many different locations, it was my first time to this spot in Crowfoot. Only six simple and inexpensive ingredients are needed to create one of the best dinner party appetizers! Don't overcrowd. won't touch the From the giant suite we stayed in (which Im pretty sure it was bigger than our apartment here in San Francisco), to the multiple pools and the beach that was steps away from the hotel, to the view of West Maui from our balcony deck, I pretty much never wanted to leave. Will I come back? The Keg Steakhouse + Bar Menu: Dinner Appetizers Escargot 7 reviews 3 photos CA$13.00 Mushrooms Neptune 2 reviews 1 photo CA$14.00 Calamari 12 reviews 2 photos CA$18.00 Scallops & Bacon CA$15.00 Shrimp Cocktail 2 reviews CA$16.00 Tuna Tartare 5 reviews 3 photos CA$18.00 Baked Garlic Shrimp 3 reviews 4 photos CA$13.00 Baked Brie 6 reviews 2 photos Calamari is a delicious seafood dish, but its flavor can be enhanced with the perfect dipping sauce. The view is breathtaking! This article will introduce 9 great sauces for calamari. The acidity of the lemon juice cuts through the richness of the aioli and brings out the flavor of the seafood. Gently lift the squid rings out of the bowl allowing any excess egg to run off. Fry until just crisp, about 2 minutes. I ordered the prime rib/lobster dinner. If you want to make your own lemon butter, just melt some butter in a pan and add freshly squeezed lemon juice to taste. Let stand for at least 4 hours in the fridge. Thanks ThatsSoYummy! In both locations the services was friendly, especially at this Keg Read More. Tip: If you can't find chimichurri at your local grocery store, you can easily make it at home with a blender or food processor. ", Combine all ingredients except mayonnaise in processor. Add to compare. Stir to coat, cover with plastic wrap and refrigerate for 1 hour or up to overnight. Some of the best we've had. Shake off excess flour. Use gluten free hoisin sauce with your favorite Asian food recipes. What did you have? Fried Calamari is a fairly common Italian appetizer but the restaurant K at the Fairmont has a great take on an Asian-inspired fried calamari on their menu that is served with a Gochuchang dipping sauce. what would be an example of chili garlic sauce? Thanks for taking the time to comment! if you cannot find fresh squid, you can use frozen good quality squid with rings and tentacles. Definitely adding them to the rotation!! Thanks gaga! With these nine sauces, you can rest assured that your calamari will be bursting with flavor every time. Come and indulge with me in some of the tastiest Latin appetizers and dishes. Add calamari to buttermilk. Hey Patricia! Special thanks to the Fairmont Kea Lani in Maui for their hospitality. Using a chopstick or tongs, grab some marinated calamari, letting the marinate drip out, then place it in the dry ingredients of the frying batter. Shake bag to lightly coat calamari. Once the oil is hot, remove the calamari from the bag and shake off any excess flour. Using slotted spoon, transfer to paper-towel-lined plate to drain. Thanks for sharing the recipe. It is usually made with tomatoes, garlic, onions, olive oil, and herbs such as oregano and basil. than the spectacular Another delicious sauce to serve fried calamari with is this creamy garlic aioli sauce. The batter was a good consistency, but the anise and the cinnamon were too strong. basil, calamari, Food, fried, lemon juice, Recipe, squid. The escargot was buttery, and the shrimps were extra large!! Okay, so first, let me start by explaining a few things about squid. AJ and I might just up and move in permanently to the Fairmont Kea Lani. ", Hey there! In our back and forth emails that followed our trip, I told them how much I adored working with them, and they told me I was welcome back anytime. Its a classic sauce for seafood, and it goes especially well with calamari. Let me know! What's not to love? Heres an interesting fact, did you know that fried calamari,is considered one of the classiest of fried foods?! Set aside. If you think chicken salad is boring, you havent had good chicken salad. I love them! You can make your own at home. The sauce is so tasty. The flour/fry portion of the recipe was good (I own a deep fryer), and I would probably add some more crunch to the flour mixture with panko or breadcrumbs, etc., but I guess I'm a traditionalist when it comes to calamari as I much preferred to use the satziki that I happened to have around. The Keg Steakhouse + Bar Dinner Appetizers Calamari Calamari lightly fried, ginger garlic sauce, greek feta sauce $18.00 See more photos Been here? NOTE: If you would like to learn how to clean squid or calamari the right way, take a look at this article by The Spruce. My iceberg wedges salad was pretty regular, nothing to boast or complain about there. Add 2 chopped garlic cloves, the lime juice, 1/2 teaspoon salt and black pepper to taste; stir to coat. , Your email address will not be published. To revisit this recipe, visit My Account, then View saved recipes. Asquids body is made up of two key parts. I don't know what to say about the previous reviews. Used the rest as a salad dressing. it (but his boys Refrigerate for about 15 minutes. Although squid is usually chewy, it should not be rubbery. Steps. The Keg Steakhouse + Bar - Ottawa Manor es un restaurante de comida Cortes de carne en Ottawa, ON. Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. I also love the idea of that zesty dipping sauce! Calamari is classically served with Marinara Sauce, but it also goes great with aioli and other creamy mayonnaise based sauces. Congratulations on your win! uncooked, cleaned, calamari cut into circles (and tentacles if available). In this article, I will share with you 9 of my favorite recipes for making homemade dipping sauces that will take your calamari game up a notch. Lower the squid onto the hot oil and cook for 2 minutes. That is wonderful to hear! For many people, calamari is one of those dishes that they either love or hate. In both locations the services was friendly, especially at this Keg location. Calamari has a mild flavor that pairs well with other ingredients such as garlic, lemon juice, parsley, capers, tomatoes, olives and herbs like oregano or basil. Also makes a fantastic edible gift! To prepare the spicy marinara sauce, place a small sauce pan over medium heat, and drizzle in about 2 tablespoons of the olive oil; add in the garlic, the red pepper flakes, and the Italian seasoning, and saute those together for about 30 seconds, just until the garlic is aromatic. When I first heard of Calamari I was working at a seafood restaurant and all of the other servers would eat it pretty often, but I would always shy away. It was the sort of magical experience that had me giddy with happiness. Served with a lemon basil dipping sauce. Using the right dipping sauce is key to enjoying the full flavor of calamari. Garlic mayo is a condiment made from mayonnaise and garlic. From fries to fried calamari or fish, this creamy concoction is the perfect match. The addition of chili peppers gives the sauce its spicy kick. I am right there with you! Ive actually been making it fairly frequently just to have in the fridge. stuff - hoping Light mayonnaise, fresh garlic, zest of a lemon and fresh parsley. Toss to coat. Bang bang sauce takes about one minute to whip up, and is perfect to use as a shrimp sauce, for chicken tenders, and even on vegetables! And lastly, I had creme brle for dessert. Drain the milk from the bowl. "Mr. Lin, a graphic designer in San Francisco who writes the food blog Eat the Love, takes risks in nearly every one of the 150 elaborate recipes in his book. These come from the mantle of the squid. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Take some calamari out and shake off excess milk. Sauce good too,but used less vinegar. Many nations across the world include squid in various dishes, like in Paella, Cioppino, risotto, soups, and even seared, grilled, or fried whole. Thanks! The rice pilaf and side veg were bland and I just used the salt on the table to try to salvage them. But what do you do to make it even better? Set aside. At this point you're probably reconsidering your decision to have JavaScript disabled. If you dont mind having a lighter coating you can just use seasoned flour or if you want more coating you can use a batter out of one cup whole milk and one cup flour tsp baking powder. Not all at one time! Remove from the oil, lay on a paper bag and sprinkle with a little kosher salt. Dip the calamari rings into the egg and then put them in the bag with the flour. Prep a sauce recipe in 30 minutes or less! Read More. All in all the food was good, and since it was our first time at this new Keg, understood that there are some kinks that need to be ironed out. Working in batches, remove calamari; dredge in flour mixture. for calamari is Definitely trying this ! The If you want to keep with the Hawaiian theme, try to track down some Aloha brand soy sauce as well. Tender, crispy and crunchy you make my heart melt. I think even my very picky oldest son might even like this dish! Steak and Prime rib were done to perfection. Serve fried calamari with marinara sauce or lemon aioli**. I like to use pesto together with calamari. Yes, I think you could use almond milk with a good result. 8-12 oz. . Once the calamari has done marinating, heat the frying oil in a wok or a large saute pan with straight sides, until it reaches 350F. Prosciutto and Melon all you need is a fresh and juicy cantaloupe and thinly sliced prosciutto for this simply delicious appetizer. - A&M The Editors. The service was awesome here. Then we got sidetracked with our summer road trips and all of sudden 6 years has passed! The lactic acid in themilk helps to tenderize the muscle fibers so it helps prevent squid from turning rubbery. Thanks awesome to hear! Welcome to Lifes Ambrosia where Dinner is served and memories are made. Good luck on the finals, I think this would be an excellent appetizer for someone who has never tried squid such as myself and love the sweet-spicy combination as well as the delicate crunch of the clamari rings. Finally one day, on a dare, I tried some and thank god I did. Cook calamari in batches until golden brown, about 3 minutes. Home Recipes Seafood Shellfish Recipes Calamari Fried Calamari with Creamy Chipotle Sauce, Published: Dec 27, 2014 Modified: Sep 25, 2020 by Cathy 18 Comments. Serve them with your favorite dip. In another bowl beat the eggs. I added Tabasco sauce to the dipping sauce to spice it up! You can buy it whole and clean it at home, or you can see if they have squid already cleaned out and broken down. Toss the calamari in with the seasoned flour to cover. Our waiter was prompt and let us know the specials as well as he would be back since it was obvious we didn't need beverages yet since we hadn't even had a sip of ours from the bar. Considering they are mushrooms I don't think it would be too hard to choose the larger ones! Add calamari pieces and let soak for 20 minutes. Pick any sauce from this list to serve with your calamari. I bet that lemon Basil dip is perfect for this dish or any fish dish. It has a unique flavor that combines the sweetness of oranges with the saltiness of soy sauce and the tanginess of rice vinegar. Stir to coat, cover with plastic wrap and refrigerate for 1 hour or up to overnight. I might have to give this a try. While calamari is soaking, start heating oil in a cooking pan over medium high heat, cover a wire rack with paper towels, and combine the ingredients for the flour mixture in a bowl. I love the atmosphere here. Hello Jessica! When paired with calamari, the heat of the harissa cuts through the richness of the fried squid. I have used it in burgers before but never sandwiches, will have to give that a try for sure! Take calamari out of the oil using a metal slotted spoon, metal slotted spatula or metal tongs. Heat 1-2 inches of oil in a deep, heavy pot to 375 F. Once ready, place 1/4 of the calamari in the oil and fry for about 1 1/2 to 2 minutes or until golden. On the second night we ate at Ama, their more casual restaurant with the swim up pool. The Keg; The Keg. The lemon juice acts as a coagulant that will thicken the milk. We were advised it would be a 10-15 minute wait however were welcome to go in the bar for a beverage and were given a pager to let us know when our table was ready. Smoked Salmon Dip this creamy dip has a prominent smoked salmon flavor with compliments of lemon, fresh dill weed, capers, and chives. Add the calamari, and let it soak; chill for at least 1 hour. Filed Under: appetizers, asian, savory, seafood, Travel & Events Tagged With: appetizer, fried calamari, gochuchang, hawaii, korean, maui. Spicy mayo is a condiment made from mayonnaise and chili peppers or hot sauce. Staff was very friendly (Hostess + waiter), prices reasonable for a steakhouse and the restaurant is gorgeously decorated.Will be back since there is so many other items I want to try on this menu, need to check out the patio and love the atmosphere at this Keg. What Bread Goes with Stir Fry? 115 g all-purpose flour 2 oz. That is why its best with simply seasoned batter and a basic tomato marinara. Toss the squid into the flour mixture and gently toss the pieces around to coat them evenly but make sure they are not clumping. Pozole de Mariscos recipe or Seafood Pozole. The sauce can be used as a dip for fried calamari or other seafood dishes.